
With my “big race” being three weeks away, I began my taper on Saturday, a week sooner than planned. The reasoning behind this conscious choice to lower my mileage was that I had begun feeling some achiness in my ankles and I want to avoid any potential overtraining.
An unanticipated by-product of this shift in mileage is that I gained two pounds, which brought my weight to 182 lbs, two pounds over my self-imposed optimal weight range of between 177-180 lbs. Foolishly, while decreasing my mileage, and therefore the number of calories I would burn, I had not changed my eating habits. No worries, though, as I now have two weeks to balance my diet, cleanse my system, prepare mentally, and stay loose with run distances ranging from 10 miles at the high end to 2 miles on the low side of things.
In the recap below those miles I was schedule to run appear in parentheses. AS previously mentioned, I did not meet the total mileage goal I had been scheduled to run this week was of 56 miles opting instead to begin a taper:
Legend: R = Running, w/A (with my wife, Anne). I've also noted increases (+x) or decreases (-x) from the previous week)I must confess that despite the miles and positive energy being sent my way by friends and fmaily, I am a little anxious about the race with so many variables still to be determined: What kind of weather will we have--will it snow? Will we have another heatwave? Am I strong mentally enough? Can my legs hold up for the entire race? Just how steep are those hills?
Monday: Recovery Day
Tuesday: (4) R 5.3 miles
Wednesday: (10) R 10.4 miles
Thursday: (8) R 8.2 miles
Friday: Recovery Day
Saturday: (22) R 12.7 miles
Sunday: (10) R 6.2 miles
TOTALS--R 42.8 (-11 miles from the previous week)
Weigh-In*: 182 lbs. (+2 lbs.) [* took place at 5:00 a.m. on 10/29]
Where my focus goes my energy flows so in two weeks we'll see that I CAN do this.
Breathe in, breathe out... YOU AND I ARE ALIVE!
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